IKETERU, HILTON KUALA LUMPUR – AUTUMN PROMOTION | The Sanma (Pacific Saury), a silver-skinned fish replete with heart-healthy oils and rich flavour, is considered a quintessential autumn delicacy in Japan.
Now available in Iketeru, indulge in a choice of Grilled, Salted, or Teriyaki Sanma, garnished with grated Daikon Radish and accompanied by a bowl of white rice and miso soup.
Promotion Date: 1 September – 30 October 2019 (Daily)
Lunch: 12:00pm – 3:00pm | Dinner: 6:30pm – 10:30pm
Price: RM35.00 nett to RM960.00 nett
15% OFF in house guest lunch | 20% OFF applicable for Hilton Dining APAC members, selected bank partners, and in-house guests.
For reservations, call +60 2264 2880 or email KULHI_IKETERU@hilton.com
Paya Serai, Hilton Petaling Jaya – Malaysian Hawker Fair
Enjoy sumptuous hawker delights at Paya Serai, capturing the nostalgia of Malaysia’s very own culinary heritage found in its street food. Feast on time-tested favourites such as satay, Char Kway Teow, otak-otak, lok lok, and more at Paya Serai’s Malaysian Hawker Fair buffet.
Come dressed in your best traditional attire on 16th September and stand to win a one-night hotel stay.
Promotion Date : 1 - 30 September 2019
Weekdays: Lunch and Dinner | Weekend: Hi-Tea
Prices from RM85 nett | Kids below 6 eat for free with every paying adult.
**Standard discounts applicable for HDAP and selected bank credit card holders.
For reservations, call +60 3 7955 9122 or email PETHI_FB@hilton.com
Cellar Door, DoubleTree by Hilton Hotel Kuala Lumpur – Grilled Burrito
Mexican food fans are in for a real treat at Cellar Door. A pit-stop at this lively restaurant isn’t complete without trying their popular mildly spicy grilled burrito comes with the option of chicken or beef filling and is packed with fresh colourful greens.
Take your grilled burrito to the next level with your favourite soft drink or beer.
Promotion date : 10 August - 31 October 2019
Price: RM25 with soft drink | RM35 with beer
For reservations, call +603 2172 7272 or email KULDT_FBReservations@hilton.com
Chynna, Hilton Kuala Lumpur – Wild Sea Fish and River Fish
Indulge in the freshest local catch at Chynna. Chef Lam, Chynna’s in-house celebrity chef, will be serving up Cantonese-style wild sea fish and river fish from Pahang, Perak, Sarawak and more. Choose from steamed, deep fried or salt baked and savour the flavours of ginger, garlic, and soya sauce.
Promotion Date : 12 August – 12 September
Price is based on daily market price
20% off for credit card partners and standard discounts apply.
For reservations, call +603 2264 2596 or email us at KULHI_FB@hilton.com
Vasco’s, Hilton Kuala Lumpur – BBQ Smokehouse
In addition to being an international buffet restaurant, Vasco’s will feature an array of Southwestern-style BBQ from the states of Texas, Kansas City, Memphis, Alabama, and Louisiana. Hilton Kuala Lumpur’s all-day dining restaurant will be serving a selection of different cuts of meat from succulent beef brisket, juicy and tender beef ribs, lamb ribs, chicken and sausages during the daily international buffet.
Feast on your favourite smoky cuts meat and enjoy a free flow of your favourite drinks as our live band entertains you with country music.
Promotion Date : 1 September - 9 October 2019
RM188 per adult nett | RM300 per adult with free flow wine & whiskey | RM68 nett per child (5-11 years old)
*Additional RM120 nett for free flow of beverages
Live band performance at 7:30pm - 8:30pm | Friday, Saturday and Sunday
HPC and HPA are available. 20% off for in-house guests and partner banks.
For reservations, call +60 3 2264 2264 or email KULHI_FB@hilton.com
Website: DoubleTree by Hilton
Instagram : https://www.instagram.com/doubletreejb/
Facebook Pages : https://www.facebook.com/doubletreeJB/
P/S: Ehemm ehemm...bila 'awak' nak jemput kita datang makan dan review yerkk hehehehe..
semua makanan nampak sedap...tassabar nak g hilton
ReplyDeleteHahahaha sabo sabo, rindu satay Double Tree kan @Sunah hehehehe
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